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Prathima Shivraj, Banglore, Karnataka, India
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Friday, 7 October 2011

My First Guest Post

Friday, 7 October 2011
12 comments
Today I am posting my first guest post by my sister-in-law Sravanthi. She is really a very good cook, really enjoyed her each and every recipe I tasted. I am feeling so happy to share her recipe through my blog.
        Guest posts are always welcome to my blog, bloggers and non bloggers any one can share your recipe through my blog, Just you have to send your yummy recipe along with your recipe photo to my email Id:prathima.shivraj1@gmail.com, I will post that with in no time.

 RAW BANANA KOFTA RECIPE

 
 
Ingredients:

For Kofta's:

2 Raw Banana's
1 finely chopped onion
1 tsp finely chopped ginger
2 green chillies finely chopped
1 tsp maida
salt to taste 
oil for frying

For Gravy:

1 cup tomato puree
1 tsp chilli powder
1 tsp garam masala
1 tsp ginger-garlic paste
1 tsp jeera
coriander leaves
1 tsp oil 
salt to taste

Method:

Koftas Preparations:

  • Pressure cook raw bananas upto 5 - 6 whistles. Then once they become soft, let them cool n smash it.
  • Mix finely chopped onion, ginger and green chillies, add maida and salt. Make small balls and deep fry them till they become golden brown.

Gravy Preparations:

  • In a non-stick pan pour some oil, add curry leaves and jeera. Now add ginger-garlic paste, tomato puree, chilli powder and garam masala powder.
  • Cook for 3-4 mins n then add fried koftas and cook for some more time. Garnish with coriander leaves.


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