Aloo Carrot Kurma




Ingredients:


Veggies:


Potatoes - 2

Carrots - 2
Onion - 1
Tomato - 1

Gravy & Masala:
Cashew nuts paste - 2 teaspoon(soaked and grounded)
Dry coconut and kus kus Paste- 1 teaspoon(grounded dry coconut with soaked kus kus)
Ginger garlic Paste - 1 teaspoon
Coriander Powder - 1 teaspoon
Garam masala powder - 1/2 teaspoon
Salt - According to taste
Red Chilli Powder - According to spice
Oil - 3 teaspoons
Jeera - 1 teaspoon
Mustard Seeds - 1 teaspoon
Curry Leaves - 4




Method:

  •  Chop half onion finely, grind other half into a paste and keep a side, grind tomato and keep a side. Cut Potatoes and carrots into cubes and boil it in a vessel adding water, drain excess water and keep a side.
  • Heat oil in a kadai, add mustard seeds, let it pop, then add jeera, curry leaves and saute for 2 minutes in a low flame.
  • Add chopped onion, saute till it turns light brown, then add ginger garlic paste, onion paste, saute for a minute, then add tomato paste, turmeric powder, red chilli powder, salt and saute till oil shows separately.
  • Add boiled aloo cubes, carrot cubes and mix well, then add cashew paste, kus kus paste, coriander powder, little water according to desired consistency.
  • Now add garam masala powder and saute for few minutes
  • Serve as a side dish for poor's/ Roti's


Comments

  1. Yummy combo of veggies for kuruma - super like :)

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  2. kuruma looks delicious..nice combo and liked the gravy..

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  3. Delicious :) Looks so inviting :)

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  4. Kurma looks delicious..nice recpe!

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  5. Delicious curry !! perfect with rotis !!

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  6. delicious and nice recipe .........

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  7. Alu carrot kurma looks yummy and delicious. Very healthy dish.

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  8. Yummy kuruma would be perfect for chapathis...

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  9. Looks so yum gr8 combo for roti

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  10. Nice kurma recipe. Perfect side dish.

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  11. Nice kuruma dear!!! Adding cashew paste gives a rich taste...

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  12. love kurmas...ur preparation looks yummy

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