Palak Garlic Paratha


Ingredients:
Wheat Flour - 1 cup
Water - 1/2 cup(adjust)
Palak - 1 bunch(finely chopped)
Ginger Paste - 1 teaspoon
Garlic Paste - 1 teaspoon
Green Chilli paste - 1/2 teaspoon
Cumin Seeds - 2 teaspoons
Curd - 2 table spoons
Salt - 1 teaspoon(adjust)
Turmeric powder - 1/2 teaspoon
Oil - 3 tablespoons

Method: