Methi Tomato Dal


Ingredients:
Toor Dal - 1 cup 
Water - 2 cups
Methi Leaves - 1 cup
Tomato - 1
Tamarind Juice - 1/2 cup
Salt - 1 teaspoon(adjust)
Red Chilli Powder - 1 teaspoon
Jaggery - 1/4 teaspoon(Optional)
Coriander leaves - 1/4 teaspoon
Turmeric Powder - 1/2 teaspoon


Tampering/Popu:
Oil - 1 tablespoon
Mustard seeds - 1 teaspoon
Split Black Gram dal - 1/2 teaspoon
Jeera - 1 teaspoon
Curry Leaves - 4
Hing - 1/4 teaspoon

Method: