Home Made Hot Jalebi


Ingredients:
Maida - 1 cup
Sooji rava - 1/4 cup
Besan - 1 teaspoon
Curd - 1/4 cup
Warm water - 1 cup(adjust)
Suger - 2 cups
Lime - 1
Food Color - 1 teaspoon(Optional)(can use saffron instead)
Oil - for deep fry
Method:
Take a bowl, add maida, sooji, besan, curd, warm water and mix thoroughly and make sure that there are no lumps formed.